Simple Macaroni Salad

Ingredients

• 1 (7-ounce) package macaroni
• 1/2 cup mayonnaise
• 2 tablespoons lemon juice
• 1/4 cup diced green bell pepper
• 3 tablespoons diced red onion
• 2 tablespoons diced celery
• 1/2 teaspoon sugar
• Salt and pepper to taste

Directions

1. Bring a large pot of water to a boil. Add macaroni and cook according to package instructions.
2. Drain and rinse the macaroni with cold water and set aside.
3. In a large bowl, combine mayonnaise, lemon juice, bell pepper, onion, celery, sugar, salt, and pepper. Mix until ingredients are evenly distributed.
4. Add the macaroni to the bowl and mix until all of the ingredients are evenly distributed.
5. Refrigerate for at least 1 hour before serving.

Interesting Facts

• Macaroni salad is an American dish that originated in the 19th century.
• It is often served as a side dish at picnics and barbecues.
• It can be served as a main dish by adding diced ham or tuna.