Shish Tawook Marinated Chicken

Ingredients

• 2 lbs chicken, cut into cubes
• 1/4 cup olive oil
• 1/4 cup lemon juice
• 3 cloves garlic, minced
• 2 tablespoons ground cumin
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon ground coriander
• 1 teaspoon ground turmeric
• 1 teaspoon ground cardamom
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon ground cloves
• 1/4 cup chopped fresh parsley

Directions

1. In a medium bowl, mix together the olive oil, lemon juice, garlic, cumin, paprika, salt, pepper, coriander, turmeric, cardamom, cayenne pepper, and cloves.
2. Add the chicken cubes to the marinade and stir to coat. Cover the bowl and refrigerate for at least 3 hours or overnight.
3. Preheat the oven to 350 degrees F (175 degrees C).
4. Spread the chicken cubes onto a baking sheet and top with the remaining marinade. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through.
5. Sprinkle with chopped parsley and serve.

Interesting Facts

• Shish Tawook is a popular dish in the Middle East, especially in Lebanon.
• The marinade helps to tenderize the chicken and infuse it with flavor.
• This dish is often served with a side of rice or pita bread.