Rudechack's Franks and Noodles - A Delicious American Comfort Food

Rudechack's Franks and Noodles is a classic American comfort food recipe that combines tender hot dogs with savory egg noodles. This dish is a crowd-pleaser and can be enjoyed by both kids and adults. It's quick and easy to prepare, making it a perfect weeknight dinner option for busy families. The creamy sauce and flavorful franks are sure to satisfy your taste buds. Serve it with a side of vegetables or a fresh salad for a complete and wholesome meal.

Ingredients

• 1 package of egg noodles
• 8 hot dogs
• 1 onion, chopped
• 2 tablespoons of butter
• 2 tablespoons of all-purpose flour
• 2 cups of milk
• 1 cup of shredded cheddar cheese
• Salt and pepper to taste

Directions

1. Bring a pot of water to a boil and cook the egg noodles according to the package instructions. Drain and set aside.
2. In a large skillet, melt the butter over medium heat. Add the chopped onion and cook until translucent.
3. Slice the hot dogs into bite-sized pieces and add them to the skillet. Cook until heated through.
4. Sprinkle the flour over the hot dogs and onions, stirring continuously to coat them evenly.
5. Slowly pour in the milk, stirring constantly to prevent lumps from forming. Cook until the sauce thickens.
6. Add the shredded cheddar cheese to the skillet and stir until melted and well combined.
7. Season the sauce with salt and pepper to taste.
8. Add the cooked egg noodles to the skillet and toss until they are coated in the creamy sauce.
9. Serve hot and enjoy!

Interesting Facts