Romance Bars: A Delicious and Decadent Dessert for Your Loved Ones

Romance Bars are a mouthwatering and indulgent treat that are perfect for romantic occasions or simply treating yourself. These bars have a rich and buttery shortbread crust, a luscious caramel filling, and a generous layer of smooth chocolate on top. With their irresistible combination of flavors and textures, Romance Bars are sure to impress your loved ones and create lasting memories. Best of all, they are surprisingly easy to make, requiring just a handful of ingredients and minimal preparation time. Treat your taste buds and satisfy your sweet tooth with this delectable dessert!

Ingredients

• 1 cup all-purpose flour
• 1/4 cup granulated sugar
• 1/2 cup unsalted butter, softened
• 1 can sweetened condensed milk
• 1/2 cup light corn syrup
• 1/4 cup unsalted butter
• 1 teaspoon vanilla extract
• 1 cup semisweet chocolate chips
• 1 tablespoon vegetable oil

Directions

1. Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan.
2. In a medium bowl, combine the flour, sugar, and softened butter. Mix until the mixture resembles coarse crumbs.
3. Press the mixture into the bottom of the greased baking pan to form an even layer.
4. Bake the crust in the preheated oven for 15-18 minutes or until golden brown.
5. While the crust is baking, prepare the caramel filling. In a saucepan, combine the sweetened condensed milk, corn syrup, butter, and vanilla extract.
6. Cook the mixture over medium heat, stirring constantly, until it thickens and turns a golden caramel color. This will take approximately 8-10 minutes.
7. Once the crust is done baking, pour the caramel filling over it, spreading it evenly.
8. Return the pan to the oven and bake for an additional 12-15 minutes or until the caramel is set.
9. Remove the pan from the oven and let it cool completely on a wire rack.
10. In a microwave-safe bowl, melt the chocolate chips and vegetable oil in the microwave, stirring every 30 seconds until smooth and melted.
11. Pour the melted chocolate over the cooled caramel layer, spreading it evenly with a spatula.
12. Allow the chocolate to set completely before cutting the bars into squares or rectangles.
13. Serve and enjoy the luscious and decadent Romance Bars with your loved ones!

Interesting Facts