Ingredients
- 1 cup of winter squash seeds
- 2 tablespoons of butter
- 1 tablespoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of cayenne pepper
- 1/2 teaspoon of salt
- 1/4 cup of buffalo hot wing sauce
Directions
- Preheat the oven to 350°F.
- In a bowl, combine the winter squash seeds, butter, garlic powder, onion powder, smoked paprika, cayenne pepper, and salt. Mix until the seeds are evenly coated.
- Spread the seeds evenly on a baking sheet.
- Bake for 10-15 minutes, or until the seeds are golden brown and crispy.
- In a small bowl, combine the buffalo hot wing sauce and the roasted squash seeds.
- Toss to coat the seeds in the buffalo sauce.
- Serve and enjoy!
Interesting Facts
- Winter squash seeds are a good source of protein, fiber, and essential vitamins and minerals.
- Buffalo hot wings sauce is a classic American condiment made from hot sauce and butter.
- Roasting squash seeds brings out their crunchy texture and nutty flavor.