Refreshing Dragon Fruit Colada Recipe

Cool down on a hot day with this incredible Dragon Fruit Colada! Made with fresh dragon fruit, pineapple juice, coconut cream, and a splash of rum, this colorful and tropical cocktail is sure to transport you to paradise. It's a perfect drink to enjoy by the pool or at a summer gathering with friends. Serve it with a garnish of pineapple and dragon fruit slices for an extra touch of elegance.

Ingredients

• 1 ripe dragon fruit
• 4 oz pineapple juice
• 2 oz coconut cream
• 2 oz white rum
• Ice cubes
• Pineapple slices and dragon fruit slices, for garnish

Directions

1. Cut the dragon fruit in half and scoop out the flesh using a spoon.
2. In a blender, add the dragon fruit flesh, pineapple juice, coconut cream, rum, and a handful of ice cubes.
3. Blend until smooth and creamy.
4. Pour the mixture into glasses and garnish with pineapple slices and dragon fruit slices.
5. Serve immediately and enjoy!

Interesting Facts