Refreshing Cold Melon Salsa

This Cold Melon Salsa recipe is a perfect summer treat with a burst of flavors. Made with juicy watermelon, crisp cucumber, tangy lime, and a hint of spice, it's a refreshing dish that can be served as a side or as a topping for grilled meats or fish. The combination of sweet and savory makes it a versatile and unique salsa that will impress your family and friends. Get ready for a taste explosion!

Ingredients

• 4 cups diced watermelon
• 1 cup diced cucumber
• 1/4 cup chopped red onion
• 1 jalapeno, seeds removed and finely chopped
• 1/4 cup chopped fresh cilantro
• Juice of 1 lime
• Salt, to taste

Directions

1. In a large bowl, combine the diced watermelon, cucumber, red onion, jalapeno, and cilantro.
2. Squeeze the juice of one lime over the mixture and gently toss to combine.
3. Season with salt to taste.
4. Refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve cold as a salsa with tortilla chips, or as a topping for grilled meats or fish.

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