Indulge your sweet tooth with this easy-to-make Microwave Peanut Butter Chocolate Swirl Fudge. This creamy, rich, and decadent fudge combines the goodness of peanut butter and chocolate in every bite. Perfect for sweet cravings or special occasions, this homemade fudge recipe will impress your friends and family. Plus, with the convenience of using a microwave, you can whip up this delectable treat in no time. Enjoy the irresistible combination of flavors with this delightful fudge recipe.
Ingredients
- 1 cup creamy peanut butter
- 2 cups semisweet chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 2 tablespoons unsalted butter
- 1/2 teaspoon vanilla extract
Directions
- Line an 8-inch square baking dish with parchment paper.
- In a microwave-safe bowl, combine the peanut butter, chocolate chips, sweetened condensed milk, and butter.
- Heat the mixture in the microwave on high for 1 minute.
- Remove from the microwave and stir until smooth.
- If the mixture is not fully melted, return to the microwave for additional 30-second intervals, stirring after each interval.
- Once the mixture is smooth and fully melted, stir in the vanilla extract.
- Pour the fudge mixture into the prepared baking dish.
- Using a knife or a toothpick, swirl the peanut butter and chocolate together to create a marbled effect.
- Refrigerate for at least 2 hours, or until the fudge is firm.
- Once chilled, lift the fudge out of the baking dish using the parchment paper.
- Cut into small squares and serve.
Interesting Facts
This fudge can be stored in an airtight container in the refrigerator for up to 2 weeks.
You can customize the swirl pattern by using a skewer or a fork to create different designs.
Feel free to add chopped nuts or sprinkles on top of the fudge for extra flavor and decoration.