Quick and Easy Cherry Bars - A Perfect Treat for Cherry Lovers

5 stars
4.92 (16)
Quick and Easy Cherry Bars - A Perfect Treat for Cherry Lovers
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40mins
Category:
Recipe by Administrator
Published on January 28, 2024

These quick and easy cherry bars are a delightful treat that combines the sweetness of cherries with a buttery crust. This recipe takes only a few minutes to prepare and is perfect for any occasion. Whether you're hosting a party or just craving a sweet snack, these cherry bars are sure to satisfy your taste buds. Give them a try and experience the burst of cherry flavor in every bite!

Ingredients

  • 1 cup unsalted butter, softened
  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup cherry preserves
  • 1 cup fresh cherries, pitted and halved
  • 1/2 cup chopped almonds
  • Powdered sugar, for dusting

Directions

  1. Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. In a mixing bowl, cream together the softened butter, flour, sugar, salt, and vanilla extract until well combined.
  3. Press two-thirds of the dough into the bottom of the prepared baking dish to form a crust.
  4. Spread the cherry preserves evenly over the crust.
  5. Arrange the fresh cherry halves on top of the preserves.
  6. Sprinkle the chopped almonds over the cherries.
  7. Crumble the remaining dough over the cherry layer.
  8. Bake in the preheated oven for 25-30 minutes or until the edges are lightly golden.
  9. Allow the cherry bars to cool completely in the baking dish before cutting them into squares.
  10. Dust with powdered sugar before serving.
  11. Enjoy the deliciousness!

Interesting Facts

  • Cherries are rich in antioxidants and have numerous health benefits.
  • This recipe can be easily customized by using different fruit preserves or adding nuts of your choice.
  • Cherry bars are a popular dessert during the summer cherry season.
  • These bars can be stored in an airtight container for up to 5 days.