Palacinky Recipe

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2 eggs, beaten
• 1 cup milk
• 2 tablespoons butter, melted

Directions

1. In a medium bowl, mix together the flour, baking powder, and salt.
2. In a separate bowl, mix together the eggs, milk, and melted butter.
3. Add the wet ingredients to the dry ingredients and mix until just combined. The batter should be slightly lumpy.
4. Heat a large skillet over medium heat. Grease the skillet with butter or oil.
5. Pour 1/4 cup of the batter onto the hot skillet. Cook the pancake until the surface starts to bubble, about 2 minutes.
6. Flip the pancake with a spatula and cook until the other side is golden brown, about 1 minute.
7. Transfer the pancake to a plate and repeat with the remaining batter.

Interesting Facts

• Palacinky is the Czech word for pancakes.
• The Czech Republic is the world's leading producer of hops.
• Palacinky are traditionally served with jam, honey, or fruit.