In a large bowl, combine the oatmeal, flour, baking powder, baking soda, and salt. Stir until blended.
In a separate bowl, whisk together the eggs, applesauce, milk, and vanilla extract. Pour the wet ingredients into the dry ingredients and stir until just combined.
Heat a large skillet over medium heat. Grease the pan with the melted butter. Drop 1/4 cup of the batter onto the skillet and cook until lightly golden on both sides. Repeat with the remaining batter.
In a separate bowl, mix together the diced apples and maple syrup. Serve the pancakes with the apple maple sauce.
Interesting Facts
Oatmeal is a great source of dietary fiber and can help lower cholesterol levels.
Applesauce is a great substitute for oil or butter in baking recipes.
Maple syrup is a natural sweetener with a variety of health benefits.