Monkey Tails

Ingredients

• 1 package of mini pretzels
• 1/2 cup of melted butter
• 1/2 cup of sugar
• 1 teaspoon of cinnamon

Directions

1. Preheat the oven to 350 degrees Fahrenheit.
2. Spread the mini pretzels on a baking sheet lined with parchment paper.
3. Melt the butter in a medium bowl.
4. Mix the sugar and cinnamon into the melted butter.
5. Pour the mixture over the mini pretzels and mix so that all of the pretzels are evenly coated.
6. Bake for 10 minutes.
7. Let cool and enjoy!

Interesting Facts

• Monkey tails are a popular snack in the United States.
• The combination of sweet and salty flavors make this snack irresistible.
• The recipe is perfect for any occasion from an afternoon snack to a side dish for dinner.