Middle Eastern Beet Hummus Toasts

Ingredients

• 2 large beets, cooked
• 1 cup hummus
• 1 tablespoon olive oil
• 4 slices of your favorite bread
• 1/4 cup fresh parsley, chopped
• 1/4 cup fresh mint, chopped
• Salt and pepper to taste

Directions

1. Preheat oven to 400° F.
2. Peel and grate the beets.
3. Spread hummus on the bread slices and top with grated beets.
4. Place on a baking sheet and bake for 10 minutes.
5. Remove from oven and top with chopped parsley and mint.
6. Drizzle with olive oil and season with salt and pepper.
7. Serve warm.

Interesting Facts

• Beets are an excellent source of fiber, vitamins, and minerals.
• Hummus is a traditional Middle Eastern dip made from chickpeas, tahini, and lemon juice.
• Fresh parsley and mint add a pop of color and flavor to these toasts.