Merry Cherry Bars

Ingredients

• 1 cup all-purpose flour
• 1/2 cup butter, softened
• 1/2 cup packed brown sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 can (14-1/2 ounces) tart cherries, drained
• 1/4 cup butter, melted
• 1/2 cup packed brown sugar
• 1/2 teaspoon ground cinnamon

Directions

1. In a medium bowl, combine the flour, softened butter, 1/2 cup brown sugar, baking powder and salt.
2. Mix until crumbly. Press into a greased 8-in. square baking dish.
3. Arrange cherries over crust. In a small bowl, combine the melted butter, 1/2 cup brown sugar and cinnamon; mix well.
4. Sprinkle over cherries. Bake at 375° for 25 minutes.
5. Cool on a wire rack. Cut into bars.

Interesting Facts

• Cherry bars are a classic dessert that have been around for decades.
• They're quick and easy to make and can be adapted to any season or occasion.
• Cherry bars are perfect for potlucks and family gatherings.