Macaroni Salad

Ingredients

• 1 (16 ounce) package macaroni noodles
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1/4 cup finely diced celery
• 1/4 cup diced onion
• 1/4 cup diced bell pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup chopped fresh parsley

Directions

1. Cook the macaroni noodles according to the package instructions.
2. Drain the noodles and rinse with cold water until cooled.
3. In a large bowl, combine the mayonnaise, sour cream, celery, onion, bell pepper, garlic powder, salt, and black pepper.
4. Add the cooked macaroni noodles to the bowl and mix until everything is combined.
5. Chill the macaroni salad for at least an hour before serving, to let the flavors meld together.
6. Garnish with parsley before serving.

Interesting Facts

• Macaroni salad is a popular side dish in the United States, especially in the summer months.
• Macaroni salad is also a popular item in delis and restaurants.
• The dish can be served cold, or at room temperature.