Enjoy the refreshing flavors of this tangy lemony-cucumber salad. This simple and healthy recipe is perfect for hot summer days and adds a burst of freshness to any meal. With a zesty dressing and crisp cucumbers, this salad is both delicious and easy to make. It's a great side dish for picnics, barbecues, or even a quick weekday lunch. Try this recipe and savor the cool and invigorating taste of summer!
Ingredients
- 3 cucumbers
- 1/4 cup fresh lemon juice
- 2 tablespoons olive oil
- 1 tablespoon honey
- 2 cloves garlic, minced
- 1/4 cup fresh dill, chopped
- Salt and pepper to taste
Directions
- Start by peeling and thinly slicing the cucumbers.
- In a small bowl, whisk together the lemon juice, olive oil, honey, minced garlic, and chopped dill.
- Place the sliced cucumbers in a large mixing bowl.
- Pour the dressing over the cucumbers and toss gently to coat.
- Season with salt and pepper to taste.
- Let the salad marinate in the refrigerator for at least 30 minutes before serving.
- Serve chilled and garnish with additional dill if desired.
