Juan's Stovetop Bacon Burgers

Ingredients

• 1 pound ground beef
• 1/2 pound bacon, chopped
• 1/2 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1/4 cup ketchup
• 3 tablespoons Worcestershire sauce
• 4 hamburger buns

Directions

1. In a large bowl, combine the ground beef, bacon, garlic powder, onion powder, salt, and pepper. Mix well.
2. Divide the mixture into four equal portions, and shape each into a patty.
3. Heat a large skillet over medium-high heat. Add the patties to the skillet and cook for 6-8 minutes per side, or until cooked through.
4. In a small bowl, combine the mayonnaise, sour cream, ketchup, and Worcestershire sauce. Mix until well combined.
5. Spread the sauce onto the hamburger buns. Place the cooked patties onto the buns and serve.

Interesting Facts

• This recipe was created by Juan, a master burger chef.
• Bacon burgers are a popular dish in the United States.
• Adding Worcestershire sauce to your burgers adds a unique flavor.