Jicama and Tropical Fruit Salad

Ingredients

• 1 large jicama, peeled and diced
• 1 cup diced fresh pineapple
• 1 cup diced fresh mango
• 1 cup diced kiwi
• 2 tablespoons freshly squeezed lime juice

Directions

1. In a large bowl, combine the jicama, pineapple, mango, and kiwi.
2. Pour the lime juice over the mixture and stir to combine.
3. Refrigerate the salad for at least 30 minutes before serving.

Interesting Facts

• Jicama is a root vegetable native to Mexico.
• It has a crunchy texture and a slightly sweet flavor.
• Tropical fruits are high in vitamin C and antioxidants.