Jamaican Turkey Sandwich

Ingredients

• 2 tablespoons jerk seasoning
• 1 tablespoon olive oil
• 1/2 cup diced onion
• 1/2 cup diced red bell pepper
• 1/2 cup diced mango
• 1/2 cup diced avocado
• 1/4 cup chopped fresh cilantro
• 4 slices of turkey
• 4 slices of bread

Directions

1. In a small bowl, mix together the jerk seasoning and olive oil.
2. Heat a large skillet over medium heat. Add the onion, bell pepper, mango, and avocado to the skillet. Cook for 5 minutes, stirring occasionally.
3. Add the jerk seasoning mixture to the skillet and cook for an additional 3 minutes, stirring occasionally.
4. Remove the skillet from the heat and stir in the cilantro.
5. To assemble the sandwiches, layer two slices of turkey onto each slice of bread. Divide the jerk mixture among the sandwiches and top each with the remaining two slices of turkey.
6. Serve immediately.

Interesting Facts

• Jerk seasoning is a traditional Jamaican seasoning made with allspice, chilies, and other spices.
• Mango and avocado are a classic combination in Jamaican cooking.
• This sandwich can also be made with chicken or pork instead of turkey.