In a medium bowl, combine the flour, baking powder, and salt. Add the water and mix until a thick dough forms.
Add the diced jalapeno peppers to the dough and mix until well combined.
Roll the dough into 1-inch balls and flatten slightly.
Heat the oil in a large skillet over medium-high heat. Once the oil is hot, add the dough balls and fry for 3 to 5 minutes, flipping occasionally, until golden brown and crispy.
Remove the jalapeno snacks from the oil and drain on a paper towel-lined plate.
Serve warm with your favorite dipping sauce.
Interesting Facts
Jalapenos are a type of chili pepper native to Mexico.
Jalapeno peppers contain many health benefits including high levels of Vitamin C, Vitamin A, and antioxidants.
Jalapeno peppers are often used in Mexican cuisine to add a kick of heat and flavor to dishes.