Indulge in the rich and nutty flavor of these decadent peanut butter cookies made with a whole jar of peanut butter.

4 stars
3.65 (12)

These peanut butter cookies are rich, chewy, and full of peanut butter flavor. By using a whole jar of peanut butter, you'll experience an intense peanut buttery goodness in every bite. Perfect for satisfying your sweet tooth and impressing friends and family.

Ingredients

  • 1 whole jar (16 oz) of creamy peanut butter
  • 1 cup of sugar
  • 1 cup of brown sugar
  • 2 eggs
  • 1 teaspoon of vanilla extract

Directions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the peanut butter, sugar, brown sugar, eggs, and vanilla extract. Mix until well combined.
  3. Roll the dough into tablespoon-sized balls and place them on the prepared baking sheet.
  4. Using a fork, gently press down on each cookie to create a crisscross pattern.
  5. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
  6. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  7. Enjoy your delicious peanut butter cookies with a glass of milk or your favorite hot beverage.

Interesting Facts

  • Peanut butter is a good source of protein and healthy fats.
  • Peanut butter was first introduced to the United States in the early 1900s.
  • The average American consumes about three pounds of peanut butter per year.