How to Make a Delicious Smash Cake

This recipe will guide you step by step on how to make a mouthwatering smash cake that is perfect for any celebration. With a soft and moist cake base, creamy frosting, and a fun smashable design, this smash cake will surely be a hit with both kids and adults. It takes just a few simple ingredients and minimal time to create a show-stopping cake that will make any occasion extra special.

Ingredients

• 2 ½ cups all-purpose flour
• 2 ½ teaspoons baking powder
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 large eggs
• 2 teaspoons vanilla extract
• 1 ¼ cups whole milk
• Food coloring (optional)
• 3 cups powdered sugar
• ½ cup unsalted butter, softened
• 2 teaspoons vanilla extract
• 3-4 tablespoons milk

Directions

1. Preheat your oven to 350°F (175°C) and grease and flour two 9-inch round cake pans.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until just combined.
6. If desired, divide the batter into separate bowls and add food coloring to create different colors.
7. Pour the batter evenly into the prepared cake pans. Smooth the tops with a spatula.
8. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
9. Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then, transfer them to a wire rack to cool completely.
10. In a large bowl, beat together the powdered sugar, softened butter, vanilla extract, and milk until smooth and creamy.
11. Place one cake layer on a serving plate and spread a generous amount of frosting on top. Place the second cake layer on top and frost the entire cake, covering it completely.
12. To create a smashable design, you can decorate the cake with colorful sprinkles, edible flowers, or even small toys. Be creative!
13. Serve the smash cake at room temperature and enjoy watching the birthday boy or girl delightfully smash it during the celebration!

Interesting Facts