Learn how to make the perfect classic champagne cocktail with this easy recipe. This elegant drink is made with champagne, sugar, Angostura bitters, and a twist of lemon. It is a timeless drink that is perfect for any special occasion or celebration. The champagne cocktail is a true classic that is sure to impress your guests.
Ingredients
- 1 sugar cube
- 3 dashes of Angostura bitters
- Champagne
- 1 lemon twist
- 1 maraschino cherry (optional)
Directions
- Place the sugar cube at the bottom of a champagne flute.
- Add the Angostura bitters directly onto the sugar cube.
- Pour champagne into the flute, filling it about 3/4 of the way.
- Gently stir the cocktail to dissolve the sugar cube.
- Garnish with a twist of lemon.
- Optional: Add a maraschino cherry for an extra touch of sweetness and color.
- Serve and enjoy!
