Enjoy these homemade sesame stick snacks that are crunchy, flavorful, and perfect for snacking on the go. Made with simple ingredients like sesame seeds, flour, and spices, these snacks are easy to make and can be enjoyed by everyone. They are great for parties, picnics, or as a quick snack anytime. Get ready to impress your family and friends with these addictive sesame stick snacks!
Ingredients
- 1 cup sesame seeds
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/4 cup vegetable oil
- 1/4 cup water
Directions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the sesame seeds, flour, salt, black pepper, garlic powder, paprika, onion powder, dried oregano, and dried thyme.
- Add the vegetable oil and water to the bowl and mix until a dough forms.
- Transfer the dough onto a lightly floured surface and knead it for a few minutes until smooth.
- Divide the dough into small portions and roll each portion into a thin stick, about 5 inches long.
- Place the sesame sticks onto a baking sheet lined with parchment paper.
- Bake in the preheated oven for 15-20 minutes or until golden brown and crispy.
- Remove from the oven and let them cool completely before serving.
- Enjoy these delicious sesame stick snacks as a tasty appetizer or a quick snack.
Interesting Facts
- Sesame seeds are a rich source of calcium, iron, and magnesium.
- Sesame sticks are a popular snack in American cuisine and are often served with dips or enjoyed on their own.
- These sesame stick snacks can be stored in an airtight container for up to a week.