Homemade Copycat V8 Juice Recipe

If you love the flavor and nutrition of V8 juice but prefer making things from scratch, this homemade copycat V8 juice recipe is for you. Packed with the goodness of fresh vegetables, this juice is not only delicious but also a healthy addition to your daily diet. It is easy to make and can be customized to suit your taste preferences. With just a few simple steps, you can enjoy a refreshing glass of homemade V8 juice anytime you want.

Ingredients

• 6 ripe tomatoes
• 2 large carrots
• 1 celery stalk
• 1 small beet
• 1 red bell pepper
• 1 small onion
• 2 cloves of garlic
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon Worcestershire sauce
• 1/4 teaspoon hot sauce (optional)

Directions

1. Wash and chop all the vegetables into small pieces.
2. In a blender or food processor, add the tomatoes, carrots, celery, beet, bell pepper, onion, and garlic. Blend until smooth.
3. Pour the blended mixture into a large saucepan and bring it to a boil over medium heat.
4. Reduce the heat to low and simmer the mixture for about 10 minutes, stirring occasionally.
5. Remove the saucepan from the heat and let the mixture cool slightly.
6. Using a fine mesh strainer or cheesecloth, strain the mixture into a clean pitcher or jar.
7. Press the pulp with the back of a spoon or squeeze it with your hands to extract all the liquid.
8. Add lemon juice, salt, black pepper, Worcestershire sauce, and hot sauce (if using). Stir well to combine.
9. Refrigerate the juice for at least 1 hour before serving.
10. Serve chilled and enjoy your homemade copycat V8 juice!

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