Learn how to make a creamy and flavorful blue cheese dressing at home with this easy recipe. Perfect for salads, dips, and more, this dressing adds a tangy and savory twist to your dishes. Impress your friends and family with this homemade creation that beats store-bought versions. It's versatile, delicious, and can be prepared in just a few minutes.
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup crumbled blue cheese
- 2 tablespoons milk
- 1 tablespoon white vinegar
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Directions
- In a bowl, combine mayonnaise, sour cream, blue cheese, milk, vinegar, Worcestershire sauce, and garlic powder.
- Whisk until all the ingredients are well combined and the mixture is smooth.
- Add salt and pepper to taste and whisk again until well incorporated.
- Refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve chilled and use as a dressing for salads or as a dip for vegetables, chicken wings, or other snacks.
- Store any leftovers in an airtight container in the refrigerator for up to one week.