Ingredients
- 1/2 cup rolled oats
- 1/2 cup dried fruit (such as raisins, cranberries, or cherries)
- 1/4 cup honey
- 1/4 cup nut butter (such as almond or peanut butter)
- 1/2 teaspoon ground cinnamon
Directions
- Preheat oven to 350°F (175°C).
- In a medium bowl, combine the oats, dried fruit, honey, nut butter, and cinnamon. Mix until well combined.
- Line a baking sheet with parchment paper.
- Form the dough into small balls and place on the baking sheet. Flatten slightly with a fork.
- Bake for 10 minutes, or until golden brown.
- Remove from oven and allow to cool before serving.
Interesting Facts
- Honey is a natural sweetener and is a healthier alternative to refined sugars.
- Dried fruit is a great way to add additional flavor and nutrients to your breakfast.
- These cookies are perfect for on-the-go snacking.