Grilled Tequila Lime Burgers Recipe

These Tequila Lime Burgers are juicy and packed with flavor. The combination of tequila, lime, and a blend of spices makes these burgers uniquely delicious. They are perfect for a summer barbecue or any casual gathering. Serve them on toasted buns with your favorite toppings and enjoy a tasty twist on a classic American burger.

Ingredients

• 1 1/2 pounds ground beef
• 1/4 cup tequila
• 2 tablespoons lime juice
• 1 tablespoon Worcestershire sauce
• 1 tablespoon hot sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 4 burger buns
• Optional toppings: lettuce, tomato, onion, cheese, avocado

Directions

1. In a large mixing bowl, combine the ground beef, tequila, lime juice, Worcestershire sauce, hot sauce, salt, pepper, garlic powder, and onion powder. Mix until all ingredients are well incorporated.
2. Divide the mixture into four equal portions and shape them into patties.
3. Preheat the grill to medium-high heat. Place the burger patties on the grill and cook for about 4-5 minutes per side, or until desired doneness is reached.
4. While the burgers are cooking, lightly toast the burger buns on the grill.
5. Once the burgers are done, remove them from the grill and let them rest for a few minutes.
6. Assemble the burgers by placing each patty on a toasted bun. Top with your desired toppings, such as lettuce, tomato, onion, cheese, and avocado.
7. Serve hot and enjoy!

Interesting Facts