Grilled Salmon II

Ingredients

• 2 salmon fillets
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1 lemon, sliced

Directions

1. Preheat the grill to medium-high heat.
2. In a small bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, onion powder, oregano, and thyme.
3. Brush the salmon fillets with the olive oil mixture.
4. Place the salmon fillets on the preheated grill and top with lemon slices.
5. Grill for 10-12 minutes, flipping once halfway through, until the salmon is cooked through.
6. Serve warm.

Interesting Facts

• Salmon is a great source of omega-3 fatty acids, which are essential for good health.
• Grilling salmon is a great way to enhance its flavor without adding too much fat or calories.
• Herbs and spices are an easy way to add flavor to any dish.