This fresh spinach salad with feta and tomatoes is a delightful combination of flavors and textures. The crispness of the fresh spinach, the creaminess of the feta cheese, and the sweetness of the tomatoes come together to create a satisfying and refreshing salad. Perfect for a light lunch or as a side dish, this salad is quick and easy to prepare. With just a few simple ingredients, you can enjoy a healthy and delicious salad that will leave you wanting more.
Ingredients
- 4 cups fresh spinach leaves, washed and dried
- 1 cup cherry tomatoes, halved
- 1/2 cup crumbled feta cheese
- 2 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- Salt and black pepper to taste
Directions
- In a large bowl, combine the fresh spinach leaves, cherry tomatoes, and crumbled feta cheese.
- In a small bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and black pepper.
- Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly.
- Serve immediately and enjoy!
Interesting Facts
Spinach is a nutrient-dense leafy green vegetable that is rich in vitamins A, C, K, and folate.
Feta cheese adds a tangy and salty flavor to the salad and is a good source of protein and calcium.
Cherry tomatoes are small and sweet, making them a perfect addition to this salad.