Easy Slow Cooker Chicken Wings

These easy slow cooker chicken wings are the perfect appetizer or game-day snack. They are tender, juicy, and packed with flavor. The slow cooker method ensures that the wings are cooked thoroughly and evenly, while allowing the flavors to meld together. This recipe is a sure crowd-pleaser and requires minimal effort, making it a go-to for any occasion. Serve these delicious wings with a side of your favorite dipping sauce and enjoy!

Ingredients

• 3 pounds chicken wings
• 1 cup barbecue sauce
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 tablespoons brown sugar
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon black pepper
• 1/2 teaspoon salt

Directions

1. In a bowl, whisk together the barbecue sauce, soy sauce, honey, brown sugar, garlic powder, onion powder, smoked paprika, black pepper, and salt.
2. Place the chicken wings in a slow cooker and pour the sauce over them.
3. Stir to coat the wings evenly with the sauce.
4. Cover the slow cooker and cook on low for 4 hours, or until the wings are cooked through and tender.
5. Optional: If desired, you can broil the wings for a few minutes after they are done cooking in the slow cooker to crisp up the skin.
6. Serve the wings hot with your favorite dipping sauce.
7. Enjoy!

Interesting Facts