Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Lemon wedges for garnish
Directions
- Heat the olive oil in a large skillet over medium-high heat.
- Once the oil is hot, add the shrimp and garlic to the pan.
- Cook the shrimp for about 3 minutes, stirring often.
- Add the smoked paprika, oregano, salt and pepper to the pan.
- Continue to cook the shrimp for 3-4 minutes, or until cooked through.
- Serve with lemon wedges and enjoy!
Interesting Facts
- Shrimp is a low-fat, high-protein food that is rich in vitamins and minerals.
- Garlic is a powerful antioxidant and has many health benefits.
- Smoked paprika is a flavorful spice that adds a smoky flavor to dishes.