Meals
Meals
Breakfast & Brunch
Everyday Cooking
Main Dish
Side Dish
Appetizers & Snacks
Salads
Soups
Pasta and Noodle
Bread
Drinks
Desserts
Ingredients
Ingredients
Chicken
Beef
Pork
Seafood
Pasta
Turkey
Lamb
Vegetable
Fruit
Cuisines
Cuisines
United States
Mexican
Italian
French
Chinese
Indian
German
Greek
Filipino
Japanese
European
Latin American
Asian
World Cuisine
Articles
Recipes
Yeast Bread
Easy Cream Cheese Danish
Easy Cream Cheese Danish
4.47
(19)
Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40mins
Category:
Yeast Bread
Recipe by
Administrator
Published on May 10, 2023
Similar recipes
Oven-Baked Zucchini Fries
Candy-Coated Milk Chocolate Pieces Party Cookies
Garlic Broccoli
Ingredients
1 sheet puff pastry, thawed
3 ounces cream cheese, softened
1/4 cup granulated sugar
1 teaspoon vanilla extract
1/4 cup chopped walnuts
1 egg
2 tablespoons milk
Directions
Preheat oven to 375 degrees F (190 degrees C).
Roll out the puff pastry on a lightly floured surface and cut into 8 equal squares.
Mix together the cream cheese, sugar, and vanilla extract in a bowl until smooth. Divide the mixture among the pastry squares.
Top each pastry square with a sprinkle of walnuts.
Beat the egg and milk together and brush the egg wash onto the edges of the pastry squares.
Bake for 20 minutes, or until golden brown.
Serve warm.
Interesting Facts
The Danish is a type of sweet pastry that originated in Denmark.
Cream cheese is a type of cheese made from cow’s milk.
Walnuts are a type of nut that is high in healthy fats and protein.
You’ll Also Love
Vegetarian
Oven-Baked Zucchini Fries
25 mins
Drop Cookie
Candy-Coated Milk Chocolate Pieces Party Cookies
45 mins
Side Dish
Garlic Broccoli
15 mins
Appetizers
Bar Cheese Spread
15 mins
Pork
Bacon and Fresh Pasta in a Jar
30 mins
Drinks
Pineapple White Wine Cocktail
10 mins
Tuna Salad
Nicoise Salad
25 mins
Italian
Simple Spaghetti Pie
20 mins