Easy Chicken Breast Recipe with Garlic and Herb Seasoning

Make a delicious and juicy chicken breast with this easy recipe. The chicken breast is seasoned with garlic and herb seasoning to give it a flavorful taste. It is a perfect recipe for a quick and healthy weeknight dinner. Serve it with a side of vegetables or salad for a complete meal.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Directions

1. Preheat the oven to 400°F (200°C).
2. In a small bowl, mix together the minced garlic, dried thyme, dried rosemary, dried oregano, salt, and black pepper.
3. Rub the chicken breasts with olive oil, then sprinkle the garlic and herb seasoning mixture evenly on both sides of the chicken breasts.
4. Heat a large oven-safe skillet over medium-high heat. Place the seasoned chicken breasts in the skillet and cook for 2-3 minutes per side, or until browned.
5. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
6. Remove the skillet from the oven and let the chicken rest for a few minutes before serving.
7. Slice the chicken breasts and serve them with your favorite side dishes.

Interesting Facts