Deliciously Sweet and Spiced Brown Sugar Cinnamon Butter

This homemade brown sugar cinnamon butter is the perfect spread for toast, pancakes, waffles, or biscuits. It combines the rich flavor of brown sugar with the warmth of cinnamon, creating a decadent and flavorful butter that will elevate any breakfast or brunch dish.

Ingredients

• 1 cup unsalted butter, softened
• 1/2 cup brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt

Directions

1. In a mixing bowl, cream together the softened butter and brown sugar until smooth and well combined.
2. Add in the ground cinnamon and salt, and mix until fully incorporated.
3. Transfer the cinnamon butter to a clean jar or container, and store in the refrigerator until ready to use.
4. Serve the brown sugar cinnamon butter on your favorite breakfast items and enjoy!

Interesting Facts