Delicious White Chocolate Bread Recipe

4 stars
4.19 (10)

Indulge in the sweet and decadent flavors of white chocolate with this delicious bread recipe. Perfect for breakfast or as a sweet snack, this bread is sure to satisfy your cravings for something sweet and comforting. The white chocolate adds a creamy and luxurious touch to this simple yet flavorful bread.

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup white chocolate chips
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 1 tsp vanilla extract

Directions

  1. Preheat the oven to 350°F and grease a loaf pan.
  2. In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt.
  3. Stir in the white chocolate chips.
  4. In a separate bowl, mix together the milk, vegetable oil, egg, and vanilla extract.
  5. Pour the wet ingredients into the dry ingredients and stir until just combined.
  6. Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
  7. Let the bread cool in the pan for 10 minutes before removing and cooling completely on a wire rack.
  8. Slice and serve the white chocolate bread with a glass of milk or a cup of coffee for a delicious treat.

Interesting Facts

  • White chocolate is made from cocoa butter, sugar, and milk solids, giving it a creamy and sweet flavor.
  • White chocolate does not contain cocoa solids like dark or milk chocolate, making it a unique addition to baked goods.
  • This bread can be customized with additional mix-ins such as nuts, dried fruit, or even dark chocolate chips for extra flavor.