This tangy horseradish tomato sauce is the perfect accompaniment for juicy meatballs. The combination of flavors will tantalize your taste buds and leave you craving for more. It's a simple recipe that can elevate any meal.
Ingredients
- 1 cup tomato sauce
- 2 tablespoons horseradish
- 1 tablespoon Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- Salt and pepper to taste
Directions
- In a saucepan, combine tomato sauce, horseradish, Worcestershire sauce, brown sugar, garlic powder, salt, and pepper.
- Bring the mixture to a simmer over medium heat, stirring occasionally.
- Let the sauce simmer for 10-15 minutes until it thickens.
- Taste and adjust seasoning as needed.
- Serve the tangy horseradish tomato sauce over meatballs and enjoy!
Interesting Facts
Horseradish is known for its pungent flavor and is often used as a condiment in many dishes.
Tomato sauce adds a rich and savory element to this tangy sauce, enhancing the overall flavor profile.