Delicious Sweet Potato Pudding Recipe

Indulge in the rich and creamy texture of sweet potato pudding with this easy-to-follow recipe. This dessert is the perfect blend of sweet and savory flavors, sure to satisfy your cravings.

Ingredients

• 2 lbs sweet potatoes, peeled and diced
• 1 cup sugar
• 1/2 cup butter, melted
• 2 eggs, beaten
• 1/2 cup milk
• 1 tsp vanilla extract
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt
• 1/2 cup chopped pecans (optional)

Directions

1. Preheat oven to 350°F and grease a baking dish.
2. Boil sweet potatoes in water until tender, then drain and mash.
3. In a large bowl, mix together mashed sweet potatoes, sugar, butter, eggs, milk, vanilla extract, cinnamon, nutmeg, and salt.
4. Pour mixture into the greased baking dish and sprinkle chopped pecans on top, if desired.
5. Bake for 45-50 minutes, or until set and slightly browned.
6. Let cool before serving. Enjoy your delicious sweet potato pudding!

Interesting Facts