Delicious State Fair Butter Cookies Recipe

Enjoy the taste of the state fair with these melt-in-your-mouth butter cookies. Made with simple ingredients and easy to prepare, these cookies are perfect for a sweet treat with a cup of tea or coffee.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg
• 2 teaspoons vanilla extract
• 2 1/2 cups all-purpose flour
• 1/2 teaspoon salt

Directions

1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the egg and vanilla extract, mix until well combined.
4. Gradually add the flour and salt, mixing until a dough forms.
5. Roll the dough into small balls and place them on the prepared baking sheet.
6. Flatten the cookies with a fork or the bottom of a glass.
7. Bake for 10-12 minutes or until the edges are lightly golden.
8. Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Interesting Facts