Delicious Puggie-Woogie Recipe

Learn how to make the ultimate Puggie-Woogie, a delightful American dessert that will satisfy your sweet tooth. This recipe combines the richness of chocolate with the crunchiness of peanuts. It's sure to be a hit at your next gathering or as a special treat for yourself. Get ready to enjoy this indulgent and mouthwatering dessert that is quick and easy to make.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsweetened cocoa powder
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup chocolate chips
• 1/2 cup chopped peanuts

Directions

1. Preheat the oven to 350°F (175°C) and grease a 9x9 inch baking dish.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a separate large bowl, combine the melted butter and sugar. Stir until well combined.
4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chocolate chips and chopped peanuts.
7. Pour the batter into the greased baking dish and spread it evenly.
8. Bake for 25-30 minutes or until a toothpick inserted into the center comes out slightly moist with a few crumbs.
9. Remove from the oven and let it cool in the baking dish for 10 minutes.
10. Transfer the Puggie-Woogie to a wire rack to cool completely.
11. Slice into squares and serve.

Interesting Facts