This pistachio marshmallow salad is a delightful combination of sweet marshmallows, tangy pineapple, crunchy pistachios, and creamy whipped topping. It's a perfect side dish for picnics, barbecues, or any gathering.
Ingredients
- 1 can (20 oz) crushed pineapple, drained
- 1 package (3.4 oz) instant pistachio pudding mix
- 1 cup miniature marshmallows
- 1/2 cup chopped pistachios
- 1 container (8 oz) whipped topping, thawed
Directions
- In a large bowl, mix together crushed pineapple and instant pudding mix until well combined.
- Fold in miniature marshmallows and chopped pistachios.
- Gently fold in whipped topping until all ingredients are well incorporated.
- Refrigerate for at least 1 hour before serving.
- Enjoy this delicious pistachio marshmallow salad chilled!
Interesting Facts
Pistachios are a good source of healthy fats, fiber, and antioxidants.
Marshmallows were originally made from the mallow plant's root sap, but now are made with gelatin and sugar.