Authentic Mexican Calabacita con Puerco Recipe

4 stars
4.18 (10)

Calabacita con Puerco is a traditional Mexican dish that combines tender pork with fresh squash, tomatoes, and a blend of spices. This flavorful dish is perfect for a hearty and satisfying meal that will transport your taste buds to Mexico.

Ingredients

  • 1 lb pork shoulder, cut into cubes
  • 2 tbsp olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 tomatoes, diced
  • 2 lbs zucchini, sliced
  • 1 cup corn kernels
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste

Directions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the pork cubes and cook until browned on all sides.
  3. Add the onion and garlic, and sauté until fragrant.
  4. Stir in the tomatoes, zucchini, and corn.
  5. Season with cumin, paprika, salt, and pepper.
  6. Cover and simmer for 30 minutes, stirring occasionally.
  7. Serve hot with rice or tortillas.
  8. Enjoy your delicious Calabacita con Puerco!

Interesting Facts

  • Calabacita con Puerco is a popular dish in Mexican households, especially during the summer when squash is in season.
  • This dish can be customized with different vegetables such as bell peppers, carrots, or potatoes.
  • The combination of pork and squash creates a hearty and satisfying meal that is perfect for a family dinner.