These Grilled Chicken Wings are marinated in a tangy and slightly spicy sauce, then grilled to perfection. They are the perfect appetizer for any summer barbecue or game day party. The combination of smoky, charred flavors with the tangy marinade will have your guests coming back for more.
Ingredients
- 2 lbs chicken wings
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 cloves garlic, minced
- 2 tbsp sriracha sauce
- 1 tbsp olive oil
- Salt and pepper to taste
Directions
- In a large bowl, combine soy sauce, honey, garlic, sriracha sauce, olive oil, salt, and pepper. Mix well.
- Add the chicken wings to the marinade, making sure they are evenly coated. Cover and refrigerate for at least 30 minutes.
- Preheat the grill to medium-high heat. Remove the chicken wings from the marinade and grill for 10-12 minutes, turning occasionally, until cooked through and slightly charred.
- Serve hot and enjoy!
Interesting Facts
Grilling the chicken wings gives them a smoky flavor that you can't achieve with traditional frying.
The combination of soy sauce, honey, and sriracha creates a sweet and spicy marinade that is sure to please your taste buds.
Chicken wings are a popular finger food that is perfect for sharing with friends and family.