This recipe features succulent chicken breasts seasoned with a tasty parsley butter mixture, resulting in a juicy and flavorful dish that is sure to impress your family and friends. Perfect for a cozy family dinner or a special occasion.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup fresh parsley, chopped
- 4 tbsp butter, softened
- 2 cloves of garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp paprika
Directions
- Preheat the oven to 375°F.
- In a small bowl, combine the chopped parsley, softened butter, minced garlic, salt, pepper, and paprika to make the parsley butter mixture.
- Rub the parsley butter mixture all over the chicken breasts, ensuring they are evenly coated.
- Place the seasoned chicken breasts in a baking dish.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F.
- Remove from the oven and let the chicken rest for a few minutes before serving.
- Serve the parsley butter seasoned chicken hot with your favorite side dishes.
