No-Bake Haystacks are a classic and easy treat to make. With a combination of chocolate, peanut butter, and crunchy chow mein noodles, these haystacks are perfect for satisfying your sweet tooth without a lot of effort. They are great to make with kids and can be enjoyed as a snack or dessert.
Ingredients
- 2 cups semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup creamy peanut butter
- 1 can (5 oz) chow mein noodles
- 1 cup dry roasted peanuts (optional)
- 1 cup mini marshmallows (optional)
Directions
- In a large microwave-safe bowl, combine the chocolate chips, butterscotch chips, and peanut butter. Microwave in 30-second intervals, stirring after each, until the mixture is smooth and fully melted.
- Fold in the chow mein noodles, peanuts, and marshmallows until everything is well coated.
- Drop spoonfuls of the mixture onto wax paper-lined baking sheets to form haystack shapes.
- Allow the haystacks to cool and set at room temperature or in the refrigerator for about 30 minutes.
- Once set, the haystacks are ready to be enjoyed!
Interesting Facts
Haystacks get their name from their resemblance to haystacks or nests.
You can customize haystacks by adding different mix-ins like coconut, raisins, or nuts.