Delicious Jersey Fresh Tomato Soup Recipe

Indulge in the flavors of summer with this easy and comforting Jersey Fresh Tomato Soup. Made with ripe tomatoes, aromatic herbs, and a touch of cream, this soup is the perfect way to showcase the beauty of Jersey tomatoes.

Ingredients

• 2 lbs Jersey tomatoes, diced
• 1 onion, chopped
• 2 cloves garlic, minced
• 4 cups vegetable broth
• 1/2 cup heavy cream
• 2 tbsp olive oil
• Salt and pepper to taste
• Fresh basil leaves for garnish

Directions

1. In a large pot, heat olive oil over medium heat. Add onions and garlic, sauté until translucent.
2. Add diced tomatoes and cook for about 10 minutes, until they start to break down.
3. Pour in vegetable broth, bring to a simmer, and cook for another 15-20 minutes.
4. Blend the soup using an immersion blender until smooth.
5. Stir in heavy cream and season with salt and pepper.
6. Serve hot, garnished with fresh basil leaves.
7. Enjoy the flavors of Jersey Fresh tomatoes in every spoonful!

Interesting Facts