Delicious Homemade Vanilla Honey Simple Syrup Recipe

Learn how to make a delightful vanilla honey simple syrup at home. This sweet and aromatic syrup is the perfect addition to your favorite beverages and desserts. With just a few simple ingredients and a little bit of time, you can create a versatile syrup that adds a touch of luxury to any dish. Use it to sweeten your morning coffee, drizzle it over pancakes, or mix it into cocktails for a flavorful twist. This recipe is a must-try for all homemade syrup enthusiasts!

Ingredients

• 1 cup of water
• 1 cup of honey
• 1 vanilla bean, split and seeds scraped
• 1 teaspoon of vanilla extract

Directions

1. In a small saucepan, combine the water, honey, vanilla bean, and scraped seeds.
2. Stir the mixture over medium heat until the honey is dissolved.
3. Once the honey is fully dissolved, reduce the heat to low and simmer for 10 minutes, stirring occasionally.
4. Remove the saucepan from heat and stir in the vanilla extract.
5. Allow the syrup to cool completely.
6. Once cooled, strain the syrup to remove the vanilla bean and any other solids.
7. Transfer the syrup to a clean, airtight container and store in the refrigerator.
8. Use the vanilla honey simple syrup to sweeten your favorite beverages or drizzle over desserts.
9. Enjoy!

Interesting Facts