Delicious Homemade Buttermilk Syrup Recipe

4 stars
4.40 (12)
Delicious Homemade Buttermilk Syrup Recipe
Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
Recipe by Administrator
Published on January 03, 2024

Indulge in the heavenly sweetness of Grandma's Buttermilk Syrup. This delicious homemade syrup is the perfect accompaniment to your pancakes, waffles, or French toast. Made with simple ingredients like buttermilk, butter, sugar, and vanilla extract, this syrup is easy to prepare and will elevate your breakfast or brunch to a whole new level. In just a matter of minutes, you can create a decadent and creamy syrup that will have everyone asking for seconds. Treat yourself to this delightful recipe and experience a breakfast sensation.


  • 1 cup buttermilk
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda


  1. In a medium-sized saucepan, combine the buttermilk, sugar, and butter.
  2. Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring constantly.
  3. Once the mixture reaches a boil, let it simmer for 3-4 minutes, stirring occasionally.
  4. Remove the saucepan from heat and stir in the vanilla extract and baking soda.
  5. Be careful as the mixture will bubble up.
  6. Continue to stir until the syrup becomes smooth and creamy.
  7. Allow the syrup to cool for a few minutes before serving.
  8. Drizzle the warm buttermilk syrup over your favorite pancakes, waffles, or French toast.
  9. Enjoy the heavenly sweetness!

Interesting Facts

  • Buttermilk syrup is a popular American breakfast condiment.
  • This syrup can be stored in the refrigerator for up to a week.
  • The addition of baking soda gives the syrup a light and airy texture.
  • You can customize the flavor by adding a splash of maple extract or cinnamon.