Indulge in the sweetness of summertime with this moist and flavorful American Strawberry Cake. This dessert is perfect for any occasion and will surely become a favorite among your family and friends.
Ingredients
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup milk
- 2 eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- 2 cups fresh strawberries, sliced
Directions
- Preheat oven to 350°F and grease a 9-inch round cake pan.
- In a mixing bowl, cream together sugar and butter until light and fluffy.
- Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
- In a separate bowl, combine flour, baking powder, and salt. Gradually add dry ingredients to the wet ingredients, alternating with milk.
- Gently fold in sliced strawberries into the batter.
- Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool before serving. Enjoy!
Interesting Facts
Strawberries are a good source of vitamin C and fiber.
American Strawberry Cake is a popular dessert for summer gatherings and picnics.