Delicious Hearts of Palm Dip Recipe

This creamy and flavorful hearts of palm dip is the perfect appetizer for any gathering. Made with hearts of palm, mayonnaise, cream cheese, and spices, this dip is sure to impress your guests with its unique taste and texture.

Ingredients

• 1 can (14 oz) hearts of palm, drained and chopped
• 1/2 cup mayonnaise
• 8 oz cream cheese, softened
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped green onions
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• Salt and pepper to taste

Directions

1. In a mixing bowl, combine the chopped hearts of palm, mayonnaise, cream cheese, Parmesan cheese, green onions, garlic powder, onion powder, salt, and pepper.
2. Mix well until all ingredients are well combined.
3. Transfer the mixture to a serving bowl and refrigerate for at least 1 hour before serving.
4. Serve the hearts of palm dip with your favorite crackers, chips, or vegetables.
5. Enjoy!

Interesting Facts